White fish
Calories
92
–
Squi
19.4
–
Fats
0.9
–
Carb
0
Description
Cooking methods: The meat of this fish is delicious in any form. It can be baked, fried, boiled, canned, or ground into c...
Cooking methods: The meat of this fish is delicious in any form. It can be baked, fried, boiled, cann...
Description
Cooking methods: The meat of this fish is delicious in any form. It can be baked, fried, boiled, canned, or ground into cutlets. It can also be marinated and smoked. This fish acquires a luxurious and unique flavor when cooked with white wine.
Nutritional properties: This fish is an incredible source of protein. It is rich in vitamins B1, B2, B12, PP, A, K, E, potassium, sodium, selenium, iron, zinc, copper, potassium, phosphorus, magnesium, cobalt, nickel, and manganese.
Description: Pollock is a predatory fish from the cod family, closely related to pollock. This species is a pelagic fish.
Texture and taste: Pollock flesh has a grayish tint and a unique flavor. It is firm in texture, but not coarse or tough. Thanks to its interesting flesh color and pleasant taste, this seafood is a favorite among gourmets and seafood enthusiasts. Its caviar is white.
Interesting facts: The largest specimen of pollock was caught off the coast of Norway. The fish measured 120 cm in length and weighed over 22 kg.
Description
Cooking methods: The meat of this fish is delicious in any form. It can be baked, fried, boiled, canned, or ground into cutlets. It can also be marinated and smoked. This fish acquires a luxurious and unique flavor when cooked with white wine.
Nutritional properties: This fish is an incredible source of protein. It is rich in vitamins B1, B2, B12, PP, A, K, E, potassium, sodium, selenium, iron, zinc, copper, potassium, phosphorus, magnesium, cobalt, nickel, and manganese.
Description: Pollock is a predatory fish from the cod family, closely related to pollock. This species is a pelagic fish.
Texture and taste: Pollock flesh has a grayish tint and a unique flavor. It is firm in texture, but not coarse or tough. Thanks to its interesting flesh color and pleasant taste, this seafood is a favorite among gourmets and seafood enthusiasts. Its caviar is white.
Interesting facts: The largest specimen of pollock was caught off the coast of Norway. The fish measured 120 cm in length and weighed over 22 kg.
FAO27
FAO21
FAO61
FAO31
FAO37
FAO57
FAO47
FAO88
FAO58
Чили
Турция
Китай
Индонезия
Бангладеш
Эквадор
Саудовская Аравия
Россия
Египет
